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Question 1 of 3
1. Question
Please answer the following questions honestly. This will provide the facilitator with insights into your personal blended learning experience.
How confident do you feel to implement FSSC 22000 in your organization
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1. I am a pro and I know everything there is to know about FSSC 22000
2. I am confident but also looking for improving my knowledge
3. I am not so confident and hoping this course will improve my knowledge
4. I am not so confident and hoping this course will improve my knowledge
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Question 2 of 3
2. Question
How confident are you to do the self-study steps by yourself?
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1. This is not my first online course
2. I should be fine
3. I know I can ask for assistance if needed
4. I need assistance as this is my first online training.
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Question 3 of 3
3. Question
How confident do you feel about setting up a food safety plan for my department?
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1. I am an expert in my field
2. I have set up a plan in the past but we are always looking at improving our plan and keeping up with technology
3. I have set up a plan before but have no idea if it was effective.
4. I have never set up a plan but eager to learn how
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